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Choice of:
- Chicken, Pork or Vegetable - Lunch $7.95 Dinner $10.95
- Roast Pork or Beef - Lunch $8.95 Dinner $11.95
- Shrimp or Combination (beef chicken, shrimp) - Lunch $10.95 Dinner $13.95
- Seafood (scallop, squid, shrimp, crabmeat) - Lunch $12.95 Dinner $15.95
Cashew Nuts - Made with scallion, celery, green & red pepper.
Asparagus & Mushroom
Stir-Fried Broccoli
 Hunan Style - mix vegetables stir-fried with spicy sauce.
Kung Pao - peanuts, chili peppers, scallions and vegetables.
Garlic Sauce - Shredded bamboo shoots, watercress, garlic.
Mongolian Style - Mushrooms, onions and scallions.
Black Bean Sauce - Green peppers and onions and scallions.
Panang Curry - red curry in coconut milk with fresh basil and lime.
Green Pepper Onion - Green peppers in a savory sauce.
Thai Basil - with fresh basil leaves, vegetables, garlic and chili sauce.
Szechuan Sauce - shredded carrots and celery.
Red Hot Garlic - Red hot garlic and tomato sauce.
Sweet and Sour (Shrimp or Chicken Only)
Salt & Pepper - onion, scallion and peppers.
Moo Shu (with pancake) |
