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& Sides

Beef Maki - Grilled N.Y. steak rolled with green onions, garlic and asparagus, drizzled with teriyaki sauce. $13.95

Bul Go Gi - Korean specialty. Finely sliced tender pieces of N.Y. steak, stir-fried with onions and served on a sizzling platter. $13.95

Lemon Chicken - $12.95

JUmbo Shrimp with Ginger & Scallion - $13.95

Crispy Beef or Chicken - $12.95

Crispy Jumbo Shrimp - $13.95

General Tso's Chicken (for Shrimp add $2.00) - $11.95

Orange Peel Chicken - $12.95

Orange Peel Beef (jumbo shrimp add $1.00) - $12.95

Sesame Chicken - $11.95

Sesame Beef - $12.95

Shrimp with Lobster Sauce - $13.95

Salt & Pepper Jumbo Shrimp - (or Scallop add $2.00) $13.95

Seafood Delight - Lobster, scallops, jumbo shrimp, squid & mixed vegetables, crabmeat, fish filet in a light sauce. $15.95

Happy Family - Lobster, scallops, jumbo shrimp, beef, chicken, roast prok with mixed vegetables in a brown sauce. $15.95

Teriyaki Chicken with Salad (jumbo shrimp add $1.00) - $12.95

Teriyaki Salmon with Salad - $13.95

Steak Teriyaki (N.Y. Steak) with Salad - $16.95

Vegetable Tempura - $10.95

Chicken Tempura (jumob shrimp add $2.00) - $11.95

Sizzling Platter - Served on a sizzling hot platter with vegetables in black pepper sauce.

  • Tofu - $10.95
  • Chicken - $11.95
  • Beef - $12.95
  • Shrimp - $13.95
  • Seafood - $15.95
  • Steak - $16.95